Items where Author is "Londhe, Sanjay V."

Article

Kamble, Dipali B. and Rindhe, Sandeep N. and Londhe, Sanjay V. and Munde, Vitthal K. (2023) Effect of Addition of Whey Protein Concentrate and Skim Milk Powder on Shelf Life of Chicken Meatballs during Refrigerated Storage. Current Journal of Applied Science and Technology, 42 (14). pp. 43-52. ISSN 2457-1024