Items where Author is "Dehghan, Parvin"

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Khezri, Sima and Dehghan, Parvin and Mahmoudi, Razzagh and Jafarlou, Mahdi (2016) Fig Juice Fermented with Lactic Acid Bacteria as a Nutraceutical Product. Pharmaceutical Sciences, 22 (4). pp. 260-266. ISSN 1735-403X

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