Items where Author is "Adedokun, A. A."
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Efunwole, O. O. and Ihum, T. A. and Adebayo, O. R. and Adedokun, A. A. and Adetuberu, I. A. and Oladipupo, O. A. (2022) Effect of Fermentation on Bacteriological and Physicochemical Properties of ‘Ofada” Rice. Asian Journal of Biology, 15 (4). pp. 26-32. ISSN 2456-7124